Wild About Sprouts Broccoli Sprouts deliver concentrated phytonutrient density in a delicate, nutrient-dense form. These young plants contain 20-50 times higher sulforaphane concentration than mature broccoli, a potent isothiocyanate compound with documented anti-inflammatory and detoxification properties. The tender sprouts feature a mild, slightly peppery flavor that enhances salads, sandwiches, and grain bowls without overpowering other ingredients. Cultivated through rigorous food safety protocols ensuring microbial integrity, these sprouts provide bioavailable nutrition in their most concentrated developmental stage. Rich in vitamins K, C, and folate, broccoli sprouts support cellular health and immune function. Ideal for health-conscious consumers seeking functional foods with measurable nutritional advantage. A sophisticated choice for those prioritizing preventative wellness through authentic, science-backed plant nutrition.